Your choice of an 12 oz. T-Bone steak or a grilled chicken breast with shrimp, mushrooms, onions and peppers. Topped with cheese sauce. Served with rice and beans.

12 oz T-bone steak grilled to your preference, accompanied with a cascabel salsa and ay caramba potatoes topped with queso fresco.

Chicken flavor soup with queso fresco, sour cream, avocado, tortilla strips and crispy guajillo garnish.

Two beef and Mexican chorizo patties with spicy guacamole spread, melted cheese, topped with crispy applewood bacon. Served with your choice of french fries or crema salad.

Grilled pineapple stuffed with chicken, steak, peppers and onions in a “al pastor sauce” topped with melted cheese.

Shredded tender Mahi-mahi fillet with fresh grilled shrimp, mushrooms, spinach and roasted peppers in a delicious white wine sauce. Served with your choice of rice or mashed potatoes.

Tilapia fish, scallops and shrimp topped with seafood sauce. Served with rice, pico de gallo and mango bites.

A mix of chicken, chorizo and applewood bacon, topped with refried beans, pico de gallo, sour cream, guacamole and pickled jalapeños.

Crispy mix of romaine lettuce and black kale, red onion, jalapeño ceasar dressing, queso fresco and garlic crutons. Add grilled chicken: 3 Add grilled shrimp: 5

Chopped romaine lettuce, tomato, onions, avocado, toasted corn, black beans, cucumber, queso fresco with a piquin chile raspberry citrus vinaigrette garnished with crispy tortilla strips. Add grilled chicken: 3 Add grilled shrimp: 5

Grilled steak, chicken and shrimp.